The Ironstone Farm philosophy is simple; make easy drinking, approachable spirits using Australian grown grains, fruits and botanicals.
 
Our Victorian Grain Whisky (Barrel 2) uses the finest, 100% Victorian grown Barley, Wheat, Rye & Corn. World class whisky can only be made with world class ingredients.
 
This whisky has been aging for over 5 years in ex-Makers Mark bourbon barrels.
 
It is an exceptionally easy-drinking style of whisky, reminiscent of Jameson.